Spiral Pasteurizer

Dantech’s Spiral Pasteurizer is designed for products that require accurately controlled heat, to eliminate pathogens and extend shelf life.

Spiral Pasteurizer

Overview

The Dantech Spiral Pasteurizer works with a proven and energy-saving technology. With a low vapour pressure, steam is sprayed into the interior through numerous central points with separate valves which enables optimal usage of steam.

A 360° stainless steel ring acts as a distributor, injecting steam over and around the spiral belt. This flow gives the product a precise, homogenous and high yield cooking. Furthermore, the steam is also circulated through the fans positioned on the ceiling of the spiral. This design leads to a rapid heating of products as well as a very low steam consumption.

Benefits

  • Lowest cost per kg of cooked product
  • Lowest steam consumption
  • Small carbon footprint
  • Quick and uniform tempering
  • No cold spots
  • Easy to maintain and keep clean

Features and Specifications

Capacity

From 500kg/h and up

Materials Used

All parts are in Stainless Steel and other non-corrosive materials, all approved by E.U. & FDA

Operating Specifications

Accurate temperature control and time control in four stages

Configuration

Double Drum Spiral models available

Solution to all your industrial freezing and cooling technology needs

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